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Grandma's Bar-B-Q Sauce |
By:
Peter Lenkefi |
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4 tb Sugar 1/2 ts Vinegar 1/2 ts Chili powder 1 c Catsup 1/2 ts
Allspice 2 c Water 1/2 ts Black pepper 5 dr Lemon juice Pinch of
red pepper Add all ingredients together; bring to boil and pour
over ribs and bake about 2 1/2 hours at 300 degrees or until
ribs are done and sauce is thick.
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Article Source: http://www.powerdirectory.net/articles/article58606.html |
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