Despite its remarkable benefits, taking spoonfuls of virgin
coconut oil daily could be an unpleasant routine for some people
because they don't like the taste. These tips could solve the
problem...
The idea is to mix virgin coconut oil with your daily cooking,
meals, desserts, drinks, or whatever cuisines you like. OK,
let's see what you can do...
Virgin coconut oil and chocolate
Try adding virgin coconut oil to your chocolate milk, or hot
cocoa because they blend very well. Or, you can melt a piece of
chocolate bar, add some tablespoons of virgin coconut oil and
put it in your freezer for chocolate ice cubes.
Virgin coconut oil for bread toasts
If you habitually use butter for your toasts, why not altering
the butter with virgin coconut oil? Add also a bit of wheylow
sugar and cinnamon to achieve better taste.
Virgin coconut oil in your pudding and ice cream
Mixing virgin coconut oil with pudding is another good option.
You can add some oatmeal too. Try it also in your banana ice
cream. Virgin coconut oil and banana makes a good mixture.
Of course there are still plenty of ideas how to perfectly blend
virgin coconut oil with your daily meal. You can mix it with
coconut cream, orange juice, hot milk, or you can even use it to
make popcorn!
If you use it as cooking oil, you can add some spices or herbs
to make the food tastes better.
Do some experiments of your own so you and your family could
have not only delicious, but also healthy food.
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