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Articles about food and drink.

By: Chaim Kimel of www.Epicurechefs.com
EPICURE'S 7-STEP PROGRAM TO HEALTH Here at Epicure, we believe it is important for people to not only evaluate their fitness by the bathroom scale, but also to focus on increasing their health and t (read entire article)
Viewed: 150 Times
By: Claire Calkin
Creating the perfect mix between wine and food can be a challenge if you're not entirely sure what you're doing. With such an array of wine and food available there are always many options to conside (read entire article)
Viewed: 61 Times
By: Chef Phronc©2005 All Rights Reserved
Deep-Fryed Turkey 3 gallons peanut oil for frying, or as needed 1 (12 pound) whole turkey, neck and giblets removed 1/4 cup Creole seasoning 1 white onion In a large stockpot or turkey fryer, hea (read entire article)
Viewed: 183 Times
By: Kit Heathcock
More practical musings - hints and tips on making strawberry jam Sunshine for the rest of the year So I'm preparing strawberries for jam, the third evening this week.It is the most productive week o (read entire article)
Viewed: 158 Times
By: Anita Johnston
Duck as a great alternative to Turkey this Holiday Season Are you looking for new and exciting dishes to serve to your family or at your next dinner party? Then you must look for a recipe for cookin (read entire article)
Viewed: 161 Times
By: Raymond Torres
Even though our forefathers didn't know it, lean fresh meat jerky is low in cholesterol and fat and very high in protein, making jerky a nutritious and wholesome snack. Jerky is an excellent energy (read entire article)
Viewed: 64 Times
By: Phyllis Wasserman
Here are five rubs for meat and poultry that you can use. They have little or no calories and they don't use any oil. French Tarragon Combine 1 medium shallot, minced 1 tablespoon red wine vinegar (read entire article)
Viewed: 199 Times
By: LeAnn R. Ralph
Quick Bread Mix (with recipes for pancakes, biscuits and muffins) ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ 10 cups flour 1/3 cup baking powder 1/4 cup sugar 1 tablespoon salt 2 cups vegeta (read entire article)
Viewed: 41 Times
By: Shauna Hanus
Ice Cream cakes are always something special. They are a perfect blend of rich and creamy ice cream with moist cake and smooth frosting. These dessert delights are easy to make when you utilize store (read entire article)
Viewed: 57 Times
By: Dr. Deryck D. Pattron, Ph.D.
What are Genetically Modified Foods? Genetically modified foods are plant and animals consumed by man in which genes for a particular characteristic(s) have been inserted into an organism's DNA resul (read entire article)
Viewed: 62 Times
By: Ricky Alberta
We've all seen them. Clusters of big, gourmet cookies, individually wrapped in shiny, colored cellophane, with bows and ribbons. They come in many styles and with different treats, toys or gift items (read entire article)
Viewed: 82 Times
By: Shauna Hanus
I have never met a person who didn't like bacon. It has all the qualities of a choice food, it is crispy, it is salty, it can be sweet and you can never have enough. In resent years, a new, pre-cooke (read entire article)
Viewed: 157 Times
By: Zaak OConan
One of the most frequently cited reasons that diets and attempts at healthy eating fail is boredom. Many people simply do not know how to keep a healthy diet interesting day after day, and it can be (read entire article)
Viewed: 151 Times
By: Tim Sousa
Cheese. It's a wonderfully versatile food. We use it to top pizzas, to sprinkle on our spaghetti, to spread on crackers. And without cheese, a grilled cheese sandwich would be nothing but buttered to (read entire article)
Viewed: 165 Times
By: Renee Pottle
October is National Cookbook Month, making now the perfect time to add to your collection. But with more than 24,000 new cookbooks published each year, how do you choose one that doesn't just sit on (read entire article)
Viewed: 163 Times
By: Griffin Wetzstein
This Mexican wedding cookie has been handed down from generation to generation. This cookie proves that basic ingredients mixed together well can taste delicious. Ingredients 1/2 cup (1 stick) butt (read entire article)
Viewed: 69 Times
By: Anita Johnsom
Thanksgiving is always a busy time and of course you want your Thanksgiving Dinner to be perfect, but each year you seem to behind. Guests show up and dinner is not ready. Well, these five ways for a (read entire article)
Viewed: 68 Times
By: Charlotte Critic
Full article on this Charlotte Restaurant at Charlottecritic.com Charlotte restaurant reviews Davincis Pizza makes new york style pizza in authentic brick ovens. This is one of the new stores to (read entire article)
Viewed: 25 Times
By: Ronald Yip
If you only had $300 a month to spend on groceries for a family of four, could you do it? What sort of food would make the list and what would stay tauntingly on the store's shelves? Whatever your r (read entire article)
Viewed: 171 Times
By: Zaak OConan
Raising the level of dietary fiber, while lowering the amount of fat in your diet, is one of the most effective changes you can make, both in terms of weight loss and overall health and fitness. Unfo (read entire article)
Viewed: 171 Times
By: Zaak OConan
Everyone wants to eat a healthier diet, but it can sometimes be difficult to know if your diet is healthy enough. There are a number of factors that go into creating a healthy diet, and it's import (read entire article)
Viewed: 164 Times
By: Zaak OConan
Everyone has heard the news about antioxidants and their importance to good health and proper nutrition. It seems the more scientists learn about antioxidants, the more their value and potential incr (read entire article)
Viewed: 67 Times
By: Dakota Caudilla
Planning the perfect barbeque is easy. Just follow these five easy steps towards creating a memorable barbeque. 1. Because good company is what makes or breaks a successful backyard barbeque make s (read entire article)
Viewed: 65 Times
By: Randy Wilson
The idea of a Coffee Enema is strange at first. It is hard to imagine why you should put your favourite drink to such an unconventional use. Why on earth should anyone want to have an enema with coff (read entire article)
Viewed: 40 Times
By: Andrew Krause
Now here is a coffee cake that will make you want no other coffee cake, and once you prepare this coffee cake and get a real working idea about this cake you can become very creative and use some dif (read entire article)
Viewed: 64 Times
By: Jerry Powell
Chop, chop, chop! No kitchen is complete without a set of cutlery. When it comes to cutlery for your kitchen, you have lots of choices. But the most important thing to have is a Chef's knife. A high (read entire article)
Viewed: 68 Times
By: Joe Johnson
Winter is fast on its way, and those of us not fortunate enough to live in a location where you can grill year-round, are sadly putting away the barbecues and prepping for the snow ahead. For the die (read entire article)
Viewed: 163 Times
By: Randy Wilson
Chocolate Covered Espresso Beans are great fun, as mid-day pick-me-ups or as a garnish on top of ice cream or some other dessert item. You can buy a pack at your local supermarket, and you'll get sli (read entire article)
Viewed: 68 Times
By: Shauna Hanus
These are your friends. Feed them right. Skip the brussel sprouts and go for the food every one will enjoy. Also Thanksgiving is not the day to start your new diet. Use the good stuff, cook with salt (read entire article)
Viewed: 181 Times
By: Shauna Hanus
The Thanksgiving holiday can be a busy and stressful time. If you begin your party planning early you will have a joyous celebration that all will remember. Starting three weeks in advance may seem (read entire article)
Viewed: 178 Times
By: Shauna Hanus
14 days is all you have before your family and company all sit down together to break bread and celebrate your Thanksgiving holiday. It may seem like a long way away but two weeks can go by in the bl (read entire article)
Viewed: 56 Times
By: Shauna Hanus
You only have seven days until your Thanksgiving guests arrive. Is it time to panic or time to plan? You are going to need a clean house, a scrumptious meal and a happy family. It is time to plan. Pu (read entire article)
Viewed: 160 Times
By: Shauna Hanus
You have only three days left; it is coming down to the wire. You will begin to prepare for cooking and clean your home for your upcoming Thanksgiving celebration. These are busy days but by sticking (read entire article)
Viewed: 56 Times
By: Joe Johnson
There are literally thousands of them. Dry rubs, chili powders, and spice blends are everywhere, and they have become a standard in the scripts and writing of virtually every cooking show, magazine a (read entire article)
Viewed: 67 Times
By: Joe Johnson
Every year I hear the same two questions when discussion of the Thanksgiving bird comes up: "How do I keep the bird from drying out," and "my bird was moist, but how can I kick up the flavor?" Both (read entire article)
Viewed: 60 Times
By: Shauna Hanus
When planning for Thanksgiving dinner there are so many things that need to be considered. You need to plan the turkey, side dishes and pies. There is also the decorations and setting the table. You (read entire article)
Viewed: 60 Times
By: Lee Dobbins
Tea has been consumed in China for centuries, but other cultures are rich in history of this popular beverage as well. Two of those countries, Russia and England have developed decidedly different tr (read entire article)
Viewed: 38 Times
By: Lee Dobbins
Chocolate, or the cocoa bean to be more exact was used by the Aztecs as early as the year 400 but it was Columbus who first introduced it to the new world when he brought it back to Spain. Chocolate (read entire article)
Viewed: 163 Times
By: Lee Dobbins
Ever wonder how this favorite dessert and ingredient for baked goods came about? What about the famous chocolate chip? Our love of chocolate started back in 1828 when a dutch chemist Johannes Van Hou (read entire article)
Viewed: 180 Times
By: Lee Dobbins
Coffee drinks are quite the rage these days and the espresso and latte are among the favorites. Sure, you can get them at the local coffee house, but why not save some money and make them yourself? (read entire article)
Viewed: 65 Times
By: Marci Crane
Chinese food now holds a popular place among the entire population of the world. You can find a Chinese restaurant in every major city and in many smaller areas of the world as well. Why is Chinese f (read entire article)
Viewed: 182 Times
By: J. Dunbar
Often times you wonder what makes a good caramel apple. They key secret to a good caramel apple....is the apple! Granny Smith apples are tart and firm and last a long time. Secondly, buy the best car (read entire article)
Viewed: 178 Times
By: Forever Living
If you like the benefits of Aloe Vera Gel, then you'll LOVE the refreshing taste of: FOREVER Aloe Bits n' Peaches & Aloe Berry Nectar! Forever Aloe Bits n' Peaches offers a taste sensation like no (read entire article)
Viewed: 164 Times
By: Shauna Hanus
Turkey carving is easy when you have these four simple guidelines to follow. Step One: Have roasted turkey breast side up on a platter. Pull the turkey drumsticks away from the body of the turkey. F (read entire article)
Viewed: 62 Times
By: Shauna Hanus
As Thanksgiving approaches and you begin to prepare for your Thanksgiving turkey dinner you may be having questions about how much turkey you need per person. Or how long does it take to thaw a froze (read entire article)
Viewed: 61 Times
By: Shauna Hanus
It is Tuesday before Thanksgiving and your home is a buzz with excitement. Now is the time for a cool head and to start the cooking. It may be hard to resist the temptation to taste all the pies and (read entire article)
Viewed: 161 Times
By: Chris, WebAdmin.
When chefs from your favourite cooking magazine get together to create a cookbook, you know it will be good. When they call it Essential, you know that this is truly one for the shelf next to the sto (read entire article)
Viewed: 36 Times
By: Paul Rinehart
Talking turkey The talk around town in November was mostly politics, but after the election, people started talking turkey. The thought of using a self basting or kosher turkey did not appeal to me (read entire article)
Viewed: 19 Times
By: Paul Rinehart
I was never a big fan of frozen foods, no matter how convenient they might be. That all changed the first time I walked into a Trader Joe’s. I was amazed at the selection and the quality of the veget (read entire article)
Viewed: 44 Times
By: Hans Dekker
Finding delicious low fat salmon recipes has just become easier since you found our website. There are many wonderful low fat salmon recipes that will please your palate plus the palates of your di (read entire article)
Viewed: 63 Times

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