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Articles on recipes and preparing food dishes.

By: Rachel Williamson
This easy avocado dip uses all raw ingredients and no dairy and is therefore suitable for almost everyone, including those on a raw food diet and vegans. It's always great to have something on hand a (read entire article)
Viewed: 98 Times
By: Hans Dekker
Who doesn't love a fruit smoothie? How about a healthy one that has a taste that cannot be beat? You can stop your search today because this smoothie recipe has it all. This healthy fruit smoothie (read entire article)
Viewed: 117 Times
By: Sherry Frewerd
The age-old question of 'what to do with this left-over turkey' lives on today, but with the revival of the slow cooker, we now have more options for stretching our food dollars by creating some deli (read entire article)
Viewed: 110 Times
By: Robin Svedi
Cucumbers are a good source of vitamins' C, A and K. They are loaded with potassium and low in cholesterol, sodium and saturated fat. That's all the information you are going to get from me on that s (read entire article)
Viewed: 101 Times
By: Griffin Wetzstein
This chocolate chip oatmeal cookie recipe is bit lighter and crisper than the traditional recipes. Ingredients 1 cup all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 tea (read entire article)
Viewed: 125 Times
By: Griffin Wetzstein
The toffee almond biscotti recipe is a creation we are proud of. The need to blend toffee bits with almonds came out to a delicious tasting biscotti! Ingredients 2 cups all-purpose flour 1 cup gra (read entire article)
Viewed: 114 Times
By: Capt'n Salsa
Wow I have a hankering for some really good grill roasted chicken, the melt in your mouth variety with some fresh homemade salsa slathered right on top. Just seems that we never have time during th (read entire article)
Viewed: 98 Times
By: Paul Curran
Christmas recipe serves: 8 calories per serving: 780 preparation time: 1 hour and chilling cooking time: 45 minutes suitable for freezing after step 4 Christmas recipe ingredients: * white flo (read entire article)
Viewed: 85 Times
By: Ronald Yip
According to The American Heritage Dictionary of the English Language, paella is a saffron-flavored dish made with varying combinations of rice, vegetables, meat, chicken and seafood. The Dictionary (read entire article)
Viewed: 88 Times
By: Donna Monday
Here's a twist on the traditional chocolate brownies. Flip the script and make these delicious brownies made with real white chocolate. White Chocolate Brownies are a different, but equally yummy tas (read entire article)
Viewed: 108 Times
By: Shauna Hanus
Entrée Osso Bucco 3 ½ to 4 lbs veal shanks ( I serve one shank per person. If the cost is high you can cook down the meat and separate it from the bone.) ¼ Cup all-purpose flour 2 Tbs olive oil (read entire article)
Viewed: 105 Times
By: Shauna Hanus
I can remember as a small child my mother making bread pudding. It always seemed to take forever with those wonderfully sweet aromas wafting throughout the house. Then when the bread pudding was fina (read entire article)
Viewed: 99 Times
By: Brad Eden
A nice recipe to make to show you are a great cook.Kids will love it the men too. 1 1/2 cups flour 1/2 cup sugar 2 teaspoons baking powder 1/2 teaspoon salt 1/4 cup butter 1 (6 ounce) package sem (read entire article)
Viewed: 96 Times
By: Stephanie Shank
Put on your yamulke...here comes Hanukkah! Okay. It's official. This calendar year, the eight-day winter festival begins on the same day as Christmas. Here's a hint. No matter which holiday you celeb (read entire article)
Viewed: 113 Times
By: Charles Kassotis
Are you tired of cooking the same old food day after day? Is your freezer stocked with the usual items of hamburger, chicken, and roast? Do the kids clamor to eat out rather than enjoy one of your ho (read entire article)
Viewed: 90 Times
By: Griffin Wetzstein
The peppermint ribbons cookie recipe is perfect for the holiday season. Place a few of these mint cookies with a cup of tea or hot chocolate for a cozy snack! Ingredients 3 sticks (1 1/2 cup) salte (read entire article)
Viewed: 93 Times
By: Marybeth Gregg
Take Time to Enjoy the Season From the first day of winter to Christmas to Chanukah to Kwanzaa, December is totally filled with holidays to celebrate - well, except for that first day of winter. (read entire article)
Viewed: 85 Times
By: Donna Monday
When it's cold and frosty outside, there's nothing better than curling up with a nice big mug of homemade hot chocolate. Why pay several dollars for a cup of gourmet hot chocolate when you can easily (read entire article)
Viewed: 77 Times
By: Tom Drakou
Procrastination is a rather serious issue. Various researches shown that, for example, up to 70% of students tend to procrastinate at least occasionally. Another interesting number was brought to att (read entire article)
Viewed: 100 Times
By: Nancy Bishop
There's a party going on in my backyard. Just beyond the goldfish pond you can hear the low hum coming from the bee ensemble. If you step closer, you can see them dancing on the tops of purple conefl (read entire article)
Viewed: 94 Times
By: Darren Power
Your perfect online business will be made up of just a handful of ingredients. They will be your revenue ingredients and your traffic ingredients. Your challenge is to mix them up in the best way (read entire article)
Viewed: 100 Times
By: Arleen M. Kaptur
Rabbit meat is very famous in many European communities. A younger animal is more tender, but the mature have a lot of flavor. The taste of rabbit can be compared to chicken, but it is more dense and (read entire article)
Viewed: 102 Times

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